Shrimp buns

Bite into Chang’s shrimp buns, and your first impression will be their fast-food-like simplicity: the pillowy bao bun, the spicy mayonnaise, the pan-fried shrimp patty and iceberg lettuce, the ultimate signifier of drive-through fare. Broken down to its base elements, it’s instantly familiar as a fancier McChicken sandwich, both interesting and comforting at the same time. Order them and have a happy meal.