Kimchi Ramen

kimchi infusion, braised pork, greens, soft egg, pickled ginger
Reviews Across the Web
This bowl unites Japan and Korea -- not an easy feat these days. You’ll want to drink up the kimchi-infused broth that serves as a pool for pulled pork, greens, a soft egg, pickled ginger, sheets of cabbage kimchi, and whatever else you want to add on (Chicken oysters! Pork cheeks! Chicken butt!).

Eater DC
Feb 8, 2017Around the Web
Eater DC Feb 8, 2017
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Tags
Asian
East Asian
Japanese
Korean
braised
egg
ginger
greens
kimchi
noodles
pickled
pork
ramen
soup